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Archive for the ‘ DESTINATIONS ’ Category

What’s on the menu?

A guest had two choices. Menu A – cesar salad, grilled pepper fish fillet with pasta. Menu B – sicillian salad, herb roasted chicken with buttered vegetables and rice. Both come with refillable iced tea or lemonade, mango panna cotta for dessert, and a charitable act of giving to a foundation that helps children with cancer.

fish fillet

grilled pepper fish fillet with pasta

cesar salad

cesar salad

chicken

herb roasted chicken with buttered vegetables and rice

Kytheis a non-stock, non-profit organization that provides psychosocial care to sick children in hospitals.” I was invited by my friend Kiel, a generous Kythe volunteer to attend this charity dinner. I work at VitalStrats Creative Solutions, a design and video production studio that also helps Kythe in its effort to affect people to help the foundation’s cause. We are to do three videos, and design cards and packaging for some of Kythe’s merchandise. I am so proud of my company for doing these voluntarily and absolutely free despite some hectic schedules to balance. Ever since Kiel has briefed us about Kythe, I found its intentions as something angelic and unique. Any help we could give for the benefit of the cancer patients that the foundation supports is actually pretty cool. And with its menu sets, Php 500 is not bad at all!

panna cotta

mango panna cotta for dessert

The dinner was  held last night (July 21) at Italianni’s Restaurant at the new Centris Walk at Eton Centris in Quezon Avenue corner EDSA.

Tickets for Eats Time to Give Menu A and Menu B

Tickets for "Eats Time to Give" Menu A and Menu B

We truly enjoyed the dinner, with the good food servings of Italianni’s, its awesome staff, and the quietness of the place, as it’s not yet crowded with people. Of course, I was with good friends too! Hi to Kristelle Tee, Amrei Dizon (general manager of VitalStrats Creative Solutions), Karla Lizardo, Nick Olanka (director of “Mukha” in the new Star Cinema movie “Cinco” starring Mariel Rodriguez (still showing at 100 theaters nationwide!) and of course, Kiel!

Italianni’s also gave out some opening treats for us! Coupons for free Pepperoni Pizza (without purchase requirement)! And free fries on our next visit!

Congratulations to Kiel Fernandez, Italianni’s Eton and Kythe Foundation for the success of the event.

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When I was a kid, I would always hop and skip on stairs, plant boxes, and elevated surfaces that I see. I would pretend to be in the Lara Croft RPG and slide on the hand rail of our old house’s stairs. I loved climbing up walls and windows, then jumping down, then roll if I could. I dreamt of jumping from roof to roof like in the movies. Who knew that one day, there would be an extreme sport in that form, and would be named parkour?

It was also when I was little that I dreamt of being a Traveler. Remember that show in Discovery Channel? I was young then, and now, when I ‘google’ the show, I could not find it.

The adrenalin in such adventures that I had when I was small, jumping over obstacles, was high, and enough for my young playful mind. And the places I saw in Discovery Channel made me curious to explore the awesome-ness in this earth.

Now that I am older and I can already travel to places, I was able to experience some extreme adventures, for real. Grown up style! I tried a giant slide in Samal with a 40-meter drop to open sea. Jumped several times from a high diving board to open water, and got washed under a raft while white water rafting in Davao! Too bad I did not have time to try the zip line, though I already have the ticket for it.

Now that I’ve experienced the thrills in such extreme sports, I think my ultimate adventure would be to skydive at 14,000 feet off the ground! Oh boy, oh boy, what joy! And since I have always dreamt of hiking the Blue Mountains and visiting the Sydney Opera House, why don’t I skydive in Sydney?

And while I’m there, why don’t I go a little south and try skydiving in Wollongong as well? This is going to give me a good view of the yachts docked at Wollongong’s piers!

Skydiving over Wollongong Beach

Skydiving over Wollongong Beach

And why would I pass the chance to see the beautiful Queensland and also try skydiving in Brisbane? Maybe I’ll do it on a September so after skydiving in the morning, I could go see the fireworks over a beautiful man-made beach in the Riverfestival!

Skydiving in Brisbane

Skydiving in Brisbane

I’m sure to get high on these ultimate adventures on my mind. Dreaming is free, right? But who knows, maybe one day, I’ll be sipping cocktails in Bondi Beach, and getting ready for my skydiving adventures all over Australia!

Related Posts:

White Water Rafting in the Davao River
Giant Slide at the Maxima Aquafun, Island Garden City of Samal

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Although it says Wally World’s Homestay in the signage, the place is more popular as Wally’s World Homestay or Surf Homesstay, with its own recall due to pop culture, Walmart and London.

Wallys World a.k.a. Surf Homestay, Pagudpud Beach, Ilocos Norte

Wally's World a.k.a. Surf Homestay, Pagudpud Beach, Ilocos Norte

We went to Maira-Ira Point, to its more popular beach, Blue Lagoon, in Pagudpud on a Maundy Thursday night, knowing that new resorts have emerged, we hoped to be able to book a place to stay. Too bad, most hotels were fully booked, or could not accommodate the five of us. We searched the stretch and found nothing but home-stays. We chose the one at the end of the road that is Wally’s World.

Since we’re walk in guests, they did not have dinner ready to cook for us, so we had dinner at Kapuluan Vista Resort, just a few meters away from Wally’s World.

We were given a room with two big beds that’s near it’s communal comfort room. It’s a very simple and basic accommodation which was really fine by me. Besides, we were there for the great outdoors. The room had a flooring of crushed corals which extends the beach feel from the shore.

Tired from the road trip and happy with the food from Kapuluan Vista Resort, we all hit the sack before midnight.

Wally's World Homestay 1 Wally's World Homestay 2 Wally's World Homestay 3

The next morning, we were ushered by Kuya Wally himself to the beach, where make-shift tables and benches laid. It’s breakfast by the beach! Apparently, with home-stays, guests can request for food to be cooked and served at their preferred time. Fish was abundant in the area, of course. And I just love the breakfast they served us. Rice, eggs, vegetables and a bunch fresh catch! The best part is the view.

view from the dining table

view from the dining table

We also had lunch and dinner here, some beer after dinner, and breakfast the next morning.

Breakfast on our last day in Wallys World

Breakfast on our last day in Wally's World

It was great having lived a day like this again. Simple life, simple pleasures. Away from the city. Home-cooked food served with matching soup and siding. Wally’s World took care of us like a mom. :)

Though it’s not a room of hotel convenience, everything else is perfect there. They have a store that sells almost everything. Halo Halo is available in the afternoon. The dining area is the perfect place. In front of the beach, with the cool breeze, sound of the wave crashing in the shore, the vast South China Sea that meets with the morning skies. PERFECT! I love it. I love home-cooked food. I love rice in the morning. I love enchiladas. I love the beach. I truly enjoyed it! Plus Kuya Wally’s puppies running around the shore!

I wish I could’ve stayed longer there.

Contact Kuya Wally at 0921-275-2340.

Related Posts:

Kapuluan Vista Resort, Pagudpud, Ilocos Norte
Vigan Heritage Village, Ilocos Sur
North Luzon Road Trip

Bangui Windmills, Bangui Ilocos Norte
What is the Best Empanada in Ilocos?

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Our journey from Manila started at around 2AM. At dusk, we were somewhere along Zambales to take photographs of the beautiful sunrise. At lunch, we were at Vigan Heritage Village, eating Vigan Empanada at the Plaza in front of the Vigan Cathedral. By sunset, we were shooting the very awesome Bangui Windmills. Note, very awesome!!! As the sun disappeared from the horizon, we continued our journey to Pagudpud. Saud, a public beach was much closer to Bangui. But I insisted that we go directly to the Blue Lagoon.

I remember my first trip to Pagudpud. We went to Saud Beach, slept on the sand overnight, the next day, rented a van to Blue Lagoon. Blue Lagoon was really blue. And from afar, we could see some surfers. I really wondered if they were locals, or tourists who brought their own surfboards. They were about a kilometer away from Blue Lagoon. There were seldom waves waiting for someone to hitch. We walked from Blue Lagoon towards the surf but was not lucky to reach the tip of Luzon. Yes, I could really imagine then that the beach break was at the tip of the left of North of Luzon.

Kapuluan Vista Resort

Kapuluan Vista Resort

And I was right. It was the tip of Luzon. And there’s a resort there. A beautiful resort, actually. It’s the Kapuluan Vista Resort. It was fully booked when we arrived, and so were most of the resorts. We couldn’t find a resort that could accommodate all five of us and our requirements, so we settled for a homestay accommodation in Wally’s World. Since Mang Wally, the owner of the homestay rooms, did not prepare dinner for night walk-in guests, we ate at Kapuluan Vista Resort. These were our orders:

Yummy chicken with salsa

Yummy chicken with salsa

Adobo

Adobo

Tinola

Tinola

The food was good and in generous servings for PHP 150-250 (+ 5 USD). While waiting for our food, we saw Bb Gandanghari. Of course, we did not pass the chance to have our picture taken with her!

i know i look a bit starstruck here, but this ones for the community! :)

i know i look a bit starstruck here, but this one's for the community! :)

The next day, when I got halo-halo from a store, the lady who sold me Halo Halo said Jericho Rosales was in Kapuluan, surfing. We were supposed to surf that morning, but was not able to wake up early. Then in the afternoon, we would have gotten to surf with Echo on the same beach (would have been my second time since someone told me that when I attended the Surf Clinic in La Union in 2008, Echo was also there, but I did not see him since the Urbiztondo beach is always jam packed at Surf Clinics) but the waves seemed to be lazy that afternoon with very short and seldom rides. So we passed up until the next morning.

View from the outside

View from the outside

longboard and shortboard just lying around

longboard and shortboard just lying around

resting areas near the beach

resting areas near the beach

The next morning, there’s a very wild Amihan and doesn’t look advisable to surf. Though not able to surf, we still enjoyed our breakfast by the beach and I took the chance to photoshoot Ananda Kanani’s Summer Earring Collection! :)

It was unfortunate that Kapuluan Vista Resort was fully booked then. But there’s always a ‘next time’.

Resort Photos by Amrei Dizon

Related Posts:
Wally’s World Homestay, Pagudpud Ilocos Norte
Vigan Heritage Village, Ilocos Sur
North Luzon Road Trip
Bangui Windmills, Bangui Ilocos Norte
What is the Best Empanada in Ilocos?

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According to WikiPilipinas, the Vigan Heritage Village is a town in Vigan, Ilocos Sur that is considered the best-preserved example of a planned Spanish colonial town in Asia. In November 1999, it was placed on the World Heritage List commemorating its cultural significance.

Calle Crisologo, Vigan Heritage Village

Calle Crisologo, Vigan Heritage Village

The village was established in the 16th century, when trade and community activity started to flourish along the Mestizo River, lasting up to the 19th century. The name “Vigan” was derived from a giant taro plant “biga” that grew abundantly along the riverbanks. Most of the materials — such as adobe, pebbles, bricks and posts — were brought from Europe through the Manila-Acapulco Galleon Trade. The construction work was done by Chinese laborers. Thus, the village’s architecture reflects a unique fusion of Spanish European and Chinese culture.

Vigan Heritage Village, Vigan Ilocos Surtourists love chillin’ at Vigan Heritage Village’s wooden benches

I think it was Easter Sunday of 2007 when I first appreciated the beauty of the place. There were but a few shops selling Vigan shirts and souvenirs that time, some shops are closed, and the beauty of the “village” was very apparent. I will post some photos from way back then here.

Now two years after, the streets of the Heritage Village seemed to be a big tiangge (bazaar) place. It’s getting hard to appreciate the thick walls of the Spanish houses clad with authentic Vigan tiles, the cobblestone road, olden pavements and nostalgic capiz windows. All I saw were tourists that were checking out what the stores were selling. I wish they’d either move the stores to another block, or centralize them in one place, so that there would still be areas that are not obscured by merchandise. So that there will be areas that will are easier to appreciate, and prettier in the photos. Also, keeping the village cleaner and less cluttered would help preserve the heritage, nowadays  a rare beauty.

Old Spanish Houses in Vigan Heritage Village

Old Spanish Houses in Vigan Heritage Village

history and architecture in Vigan Heritage Village

history and architecture in Vigan Heritage Village

Related Posts:

North Luzon Road Trip
Bangui Windmills, Bangui Ilocos Norte
WhaWhat is the Best Empanada in Ilocos?
Kapuluan Vista Resort, Pagudpud, Ilocos Norte
Wally’s World Homestay, Pagudpud Ilocos Norte

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According to Wikipediaan empanada is a Spanish and Portuguese stuffed bread or pastry, also known as “impanata” in Italy. The name comes from the verbempanar, meaning to wrap or coat in bread. Empanada is made by folding a dough or bread patty around the stuffing. In Spain, empanadas are usually large and circular in shape and are cut into smaller portions for consumption, whereas in Portugal and South America empanadas are normally small and semi-circular (this type of empanada is commonly known as empanadilla in Spain).


In Ilocos, some towns, like Vigan and Batac, have popularized their versions of this Spanish pastry. Vigan’s version is a delightful mixture of Vigan longganisa, shredded cabbage and egg, then deep-fried to a crispy wrapper. Batac’s version, which is said to be Ilocos Norte’s Best Empanada, uses Batac longganisa, monggo sprouts (togue) and egg, then also deep fried. I think Vigan Empanada can claim that it’s the best in Ilocos Sur!

The Plaza, beside Vigan Cathedral, is where one will surely find the famous Vigan Empanada

The Plaza, beside Vigan Cathedral, is where one will surely find the famous Vigan Empanada

deep fring Vigan Empanada

deep frying Vigan Empanada

draining oil from Vigan Empanada

draining oil from Vigan Empanada

In both empanadas, a customer can request for “malasado” (egg is half-cooked). Both are really yummy, but some folks prefer one over the other. Depending on their taste for Longganisa. Vigan longganisa is a little sour due to the use of the famous Ilocos vinegar, and garlicky, Batac’s is not as sour. Preference also depends on a person’s like or dislike of cabbage or monggo sprouts.

Pricelist in Batac Riverside Empanadaan

Batac Empanada

Batac Empanada

Try both to know your preference!

Related Posts:

North Luzon Road Trip
Bangui Windmills, Bangui Ilocos Norte
Kapuluan Vista Resort, Pagudpud, Ilocos Norte
Vigan Heritage Village, Ilocos Sur
Wally’s World Homestay, Pagudpud Ilocos Norte

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AWESOME!

I saw the famous Bangui Windmills in 2006 from the observation deck. Now, we drove all the way down to Bangui Bay to see the towering windmills in close up. They are spectacular, with the sun setting, it was the perfect photo opportunity!

Spectacular Bangui Windmills in Bangui Ilocos Norte

Spectacular Bangui Windmills in Bangui Ilocos Norte

sunsets behind the windmills

sunsets behind the windmills

According to Wikipilipinas,

The Bangui Windmills are located in Bangui, Ilocos Norte, Philippines. The windmills, officially referred to as the NorthWind Bangui Bay Project, were a project by the NorthWind Development Corporation as a practice renewable energy sources and to help reduce the greenhouse gases that cause global warming. The project is the first “Wind Farm” in the Philippines consisting of wind turbines on-shore facing the South China Sea and considered to be the biggest in Southeast Asia. The project sells electricity to the Ilocos Norte Electric Cooperative (INEC) and provides 40% of the power requirements of Ilocos Norte via Transco Laoag.

windmills face the setting sun and reflect the red skies

windmills face the setting sun and reflect the red skies

I am holding it against the sunset :)

I am holding it against the sunset :)

Related Posts:

North Luzon Road Trip
What is the Best Empanada in Ilocos?
Kapuluan Vista Resort, Pagudpud, Ilocos Norte
Vigan Heritage Village, Ilocos Sur
Wally’s World Homestay, Pagudpud Ilocos Norte

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North Luzon Road Trip

By altumviditur on April 26, 2010

Two days after arriving from Davao, I packed for a road trip to the North. I’ve been saying that there are two places that I want to visit again, Camsur and Ilocos Norte, particularly Vigan and Blue Lagoon. Since my sister and her husband, an avid photographer, have not been to Pagudpud, we started driving North at midnight of April 01, Holy Thursday, even if we’re not able to book a room in Pagudpud.

Of course, it’s a long drive there so we had to stop for rest rooms and food. We had breakfast at Tropical Hut Total, in Apalit Pampanga. Caught the sunrise somewhere in Tarlac, ate merienda at McDonald’s San Fernando La Union, and reached Vigan just in time for lunch. We took a couple of shots of the Plaza and the Cathedral, ate Vigan Empanada then headed back to our journey. I was asleep most of the time, maybe because I was catching up on sleep since Davao. We got to Bangui Windmills a little before sunset. The Bangui Windmills were awesome!!!

After taking hundreds of shots of the windmills, we continued our long journey to Pagudpud. We went straight to Blue Lagoon with the help of “Susan”, our Satellite Navigation System. It was a long and super dark drive to Blue Lagoon. It’s the side of a mountain and most of the route had no lamp posts. But of course, at the end of the tunnel, there’s light. Party lights, actually. We could see the resorts in Blue Lagoon from afar.

Fish eye shot by Amrei Dizon

Fish eye shot by Amrei Dizon

www.amreidizon.com

I was a little disappointed to see how much the place has changed, there’s too many people, traffic was heavy, too many resorts and huts and cottages and activities by the shore. And this was around 7 PM, maybe I would appreciate the place better when the sun rises the next day.

Since all resorts were fully booked, we went ahead and booked a room at a ‘home stay’ place at Wally’s World. It’s the last home in the area, right before Kapuluan Beach Resort. Since we just arrived and Wally’s World did not prepare food for walk ins, we ate at Kapuluan Beach Resort, where I saw Bebe Gandanghari and Earl Ignacio. I had my picture taken with Bebe.

We stayed a whole day and two nights at Wally’s World before we started driving again. On the way back to Vigan, we took photos of the roads, the mountains and the seas. We went to Cape Bojeador to see it beautiful Spanish structure. We stoped at Shorestop Inn and Restaurant in Pasuquin, Ilocos Norte, for Merienda then straight to the Marcos Musueum in Batac. We also passed by Sta. Monica Church in Sarrat, and of course, tried out Batac Empanada in Riverside Empanadaan. Since it’s already getting late, we called a resort on our way so we can rest for the night. We saw a resort’s ad in a gas station and it looked really pretty. Lucky for us, it still has a room available for us. The resort is Playa Tropical, a pretty Bali-inspired resort hidden in Currimao.

We had breakfast at Playa Tropical then headed back to Vigan to eat empanada, buy souvenirs and pasalubong and take some last photos. We were to get dinner at Isdaan in Tarlac but since it’s Sunday of the long weekend-holiday, the place was jam-packed. The orders were on hold! It’s ok, we’ll try it next time.

Though we’re not able to get to the other destinations that I’ve been to the first time I visited Pagudpud, like the Patapat Bridge and the Aqueduct, I still enjoyed everything about Ilocos Norte! I think I still want to go back again, maybe on a peak season, for a change.

Related Posts:
Kapuluan Vista Resort, Pagudpud, Ilocos Norte
Vigan Heritage Village, Ilocos Sur

Bangui Windmills
What is the Best Empanada in Ilocos?
Wally’s World Homestay, Pagudpud Ilocos Norte

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From the Crocodile Park’s Website:

The Davao crocodile Park all started from the fascination of  the owner, Mr. Philip Dizon, to Saltwater and Freshwater Crocodiles. He did not think of it as a lucrative business until he learned that crocodiles are raised in United States not just for public viewing but as well as for production of leather purposes.  It was in November 1995 when the government has given the ownerthe accreditation and permit to operate the 1st Davao Crocodile Park. 10 years later , on August 18, 2005, the world-class Davao Crocodile Park was opened with the help of the consultant Dr. Gilbert Buenviaje. The Davao Crocodile Park Inc. is owned and operated by a group of businessmen headed by Mr. Sonny Dizon, a resident of Davao City.

The Davao Crocodile Park is an establishment that showcases a ‘state of the art’ crocodile farming system in the Philippines. It has the most recent crocodile farm design equipped with modern facilities and equipments.  The presence of other exotic animal species like raptors, monkeys, bearcats, snakes, birds, and other reptiles makes it one of the most desired tourist destinations in Davao. The purposes of this establishment are as follows:

  1. tourism
  2. public viewing and entertainment
  3. venue for educational tours
  4. promotion of public awareness through regular lectures
  5. conservation of crocodiles and other wildlife animals and
  6. acts as a field laboratory for students in Biology, Zoology, Animal Science, Veterinary Medicine as well as for wildlife animal enthusiasts.

Here are some photos of the animals in the park.

the Philippine Eagle

the Philippine Eagle

Crocodile Park, Davao - a cute monkey

Crocodile Park, Davao - a cute monkey

A big snake ready for its close up

A big snake ready for its close up

colorful birds will greet you near the entrance

colorful birds will greet you near the entrance

There were also shops outside Crocodile Park, they are the nipa huts near the parking lots. It’s also the way to Tribu K’Mindanawan Cultural Village. We have a ticket to the village that’s included in our white water rafting package, together with tickets to Maxima Aquafun, Butterfly Garden and the Zipzone. We’re not able to avail of the Zipzone and the Butterfly Garden because we did not have time.

nipa hut shops of trinkets

nipa hut shops of trinkets

Tribu KMindanawan Cultural Village

Tribu K'Mindanawan Cultural Village

Though we were in a hurry to get to Aldevinco Shopping Center, since we heard it closes at around 6PM, we still managed to pass by Tribu K’Mindanawan to see what it’s about.

Tribu KMindanawan Cultural Village - the ticket

Tribu K'Mindanawan Cultural Village - the ticket

Tribu KMindanawan Cultural Villages souvenir shop

Tribu K'Mindanawan Cultural Village's souvenir shop

We were not able to go around though, we just figured that it showcases different dwellings of the Mindanao people. It also  has shop that sells souvenir items.

Tribu KMindanawan Cultural Village, Davao

Tribu K'Mindanawan Cultural Village, Davao

Related Posts:

Pearl Farm Beach Resort, Davao (Part 1)
Pearl Farm Beach Resort, Davao (Part 2)
Isla Malipano, Davao

Giant Slide at the Maxima Aquafun, Island Garden City of Samal
White Water Rafting in the Davao River, Davao
Aldevinco Shopping Center, Davao
Bogser’s Coffee House, B
a
ngkal Davao

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Isla Malipano, Davao

By altumviditur on April 20, 2010

According to a Travelpod Article

The seven-hectare Isla Malipano, also a part of the resort, has a white sand beach, an offshore reef plus 7 private luxury villas (5 three-bedroom and 2 four-bedroom), each with a wide veranda and its own butler for food orders and other guest assistance.

Take a look how pretty this place is:

The sandbar overlooking Pearl Farm Beach resort

The sandbar overlooking Pearl Farm Beach resort

resort rules and beautiful tree

the island is surrounded by white sand and greens

the island is surrounded by white sand and greens

Isla Malipanos Luxury Villa

Isla Malipano's Luxury Villa

It’s just too bad that when one of my friends accidentally stepped on a sea urchin, no one was there to help. Was it because no one was checked in at the resort that time?

Related Posts:

Pearl Farm Beach Resort, Davao (part 1)
Pearl Farm Beach Resort, Davao (part 2)
White Water Rafting in the Davao River
Giant Slide at Maxima Aquafun, Garden City of Samal

Aldevinco Shopping Center, Davao City
Crocodile Park and Tribu K’Mindanawan Cultural Village, Davao
Bogser’s Coffee House, Bangkal Davao

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This was what I was really excited about, going to one of the most famous and recommended beach resorts in the Philippines, the Pearl Farm Beach Resort in Davao. I used to only see it in photos, DOT’s website, videokes and on TV. It has always been a wonderful sight. The seawater was always cool green and blue, the sand always white, and the fishes, always near the shore. Most famous of all Pearl Farm photos is the floating cottages. Hundreds of media have already featured that view.

Samal Cottages

Samal Cottages

And that same view greeted us when we neared its shores in the Garden Island City of Samal. Though the water was not as cool green then, it was still a delight. I was looking for a longer shoreline but then realized that the beach resort had only small beach fronts on both sides of the main dock. While the boat was getting near the dock, I could see a couple of tourists in the terrace of their floating Samal cottage, throwing bread in the water below to attract fish.

Walk where one can see the schools of fish

A walk where one can see the schools of fish

Everything is an experience in this premier beach resort. A welcome drink of pineapple juice greets the guests in the Parola. A resort staff will brief the guests about the resort and its neighbor, the Isla Malipano. After the briefing, we crossed a short bridge leading to the main dining area, passing by the clear water of the beach. It was low tide and I could see a lot of starfishes on the sand.

At lowtide, the Parola from afar.

At lowtide, the Parola from afar.

To get to our room, we could either ride a cart or take a bit of a hike. We walked  for the scenery.
A typical Mandaya Room

A typical Mandaya Room

We frolicked a bit in the low tide before visiting the Isla Malipano.

Small boats would bring and take guests to Isla Malipano every 30 minutes. We had a very filling lunch back at the Maranao Restaurant. The buffet had at least 6 dishes or mixed tastes — there’s Thai Curry, some pasta, some western fishes, and of course, Pinoy ones.
Food in the plate looks good, tastes good too!

Food in the plate looks good, tastes good too!

You may contact Pearl Farm Beach Resort through:Kaputian, Island Garden City of Samal, Philippines
TEL: (6382) 221-9970
FAX: (6382) 221-9979

Manila Sales Office:

15th Floor, 139 Corporate Center
Valero St., Salcedo Village, Makati City

TEL: (632) 750-1896 / 750-1898 / 893-2093
FAX: (632) 750-1894

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I had too much of a lot of things in this 4-hour adventure, I do not even know where to begin storytelling. To summarize, I think I pretty much experienced everything that I had to in such a ride — I drifted, was rescued, bumped on rocks more than once, laughed so hard I could not paddle, caught trash in the water, got tumbled by the rapids, went under the water under the raft, and of course, had fun.

Our group / team. They are mountaineers!

Our group / team. They are mountaineers!

So now, where do I begin? I will skip on the part that explains how I got to Davao in the first place.

Now I will start with the night before the rafting trip.

It was a Sunday night and we just came from Pearl Farm Beach Resort. Monday would be our last day in Davao, and will be the day of rafting. I packed up most of my things for the flight to Manila and prepared my usual swimming gears for rafting — swimsuits, change of clothes, sun block, goggles, aqua shoes and waterproof camera. We were out of the house early in the morning to get to Crocodile Park, the pick up point, on time.

We were first asked to sign a waver. The waver mentioned “death” several times. It also says that if an accident occurred due to the company’s negligence, you still cannot sue them. Things like these, we need to know. (I’ll upload a photo of the waver that you can read) I asked one of the staff if there has been any death with regards to their rafting activities. The guy half-jokingly answered “There’s always a first time, ma’am.” That being said, we still signed up for it. It’s really like taking a risk. And there’s always a risk in any adventure.

Briefing for Whitewater Rafting in Crocodile Park

The person who facilitated the briefing had really good English, though sometimes he talked fast. He also gave some witty remarks. He talked about safety first and taking care of belongings. There are lockers in Crocodile Park where you can leave your belongings. I left my waterproof camera due to their advise since there will be photographers to take our photos. I also left my goggles because the guides said that it’s better to not use them. We were also briefed about the length of the ride which is about 13 KM with around 21-25 rapids along the way. The rapids are from class 1 to 3. If it’s the rainy season, there are more rapids with higher levels.

Briefing at Crocodile Park

We were assigned to our groups in the briefing.

Start Off Point for Whitewater Rafting: Tamugan River

We were briefed on how to wear the life vest and taught the different paddling techniques – forward paddle, back paddle, easy paddle and hard paddle. The guide told us that the strength of the raft depends on us. We were also taught how to do rafting high-fives. We were then positioned in the raft. The two biggest men were in the front — they were supposed to be the leaders, the strong paddlers. Two other men after them, the the two ladies. Then me. We were also told about the rapids, capsizing, drifting, how to rescue and the correct position when in the water. In our group, I was the person used to demo how to rescue when we were still on land. It was kind of funny because I simply did not help in pulling my self up, I just let Wong, our guide, pull me to the raft.

all ears to the guides pointers

all ears to the guides' pointers

The Whitewater Rafting Adventure Begins

We were the last boat to be able to move in the water because we were immediately stuck on rocks. We paddled to calm and deep waters, then taught how to rescue. Each had a rescue partner, I, who was at the end of the raft beside the guide, did not have a rescue partner. Wong jokingly said that no partner, no rescue. Hahaha.

I pretended to be helping out

I pretended to be helping out

were surrounded by mountains

we're surrounded by mountains

paddle hard!

paddle hard!

We enjoyed the view and awaited for the rapids. After the first few rapids, we were allowed to drift. Drifting is when you let the water take you downsteam. I enjoyed drifting. Then one by one, we were told to go back to the raft when a rapid was nearing. I was always the first girl to be back on the boat. A few rapids after, we’re already getting the hang of it, until we stopped for lunch. There’s packed lunch of chicken and pork adobo with egg. There’s tetra-pack juice and bottled water and two mint candies.

drifting with a groupmate

drifting with a groupmate

Back to the water, I awaited for a really big rapid. I was getting a little bored for not getting some adrenalin rush. I was just glad when the next time we drifted and I was the first on the boat, I was positioned up front to paddle hard to be able to get our other group mates. There’s a bit of adrenalin rush there because there was only two of us in the boat to paddle, plus the guide so I enjoyed paddling hard and seeing how fast we glided in the water. When everyone was rescued, we’re back to braving the rapids. Then more rapids with smaller intervals started to line up. We high-fived more. We had a lot of photo opportunities because our guide was fun and we would always call the photographers to take our pictures.

Photo op with other groups

Photo op with other groups

rapids!

rapids!

There’s a group of old men – probably around their 50s-60s. They were so cool and as I was always watching them. Since our raft was always the first to cross the rapids, we stopped and watched the other rafts as they cross the rapids There was a time when I looked at the raft with the old men and gosh, the front paddler on the left was swinging with half his body almost out of the boat. This was right in the middle of an angry rapid, so the raft was moving a bit wild. Then pan to their guide, the guide was ecstatic, doing high-fives and facing the camera. The guide did not see the poor old guy who looked like he was riding a mechanical bull. It was so funny because the old man seemed to also be enjoying his ride, but honestly, I wanted to yell at the guide that Granpa’s almost down! But it was really a hilarious view. I laughed so hard my tummy ached and I had to stop paddling. And everytime I think about it, it’s still so funny! :D

one of the many times that were stuck

one of the many times that we're stuck

Then came an unexpected event. We got trapped on a rock in a fairly strong rapid when two other rafts hit us one after the other. the hit took us out of the trap, but tipped over four of us. I felt myself washed by the rapid, then when I was almost surfacing, i saw a red blur passed over me, then trying to feel with my hands the surface of the water, I realized that I was under our raft. I glided under the raft then finally, I surfaced. I saw my group mates also in the water. One of them was even telling me to go near the sides so we can get rescued. Before I was able to go to the side, another boat from behind called me to rescue me. It was fun. The group who rescued me greeted me with a loud high-five! Then immediately gave me a paddle to move to a safe distance. I was watching from afar while my raft tried to save my other group mates, and other people that got tipped over from other boats. Then in calm water, I returned to my raft. It was a fun experience and it’s probably the adventure that I was kind of looking for.

another strong rapid

another strong rapid

I will post the video where I got swept under the raft.

high five!

high five!

Before completing the 13KM ride, Wong told us that one raft wanted to try to capsize, so we needed to help in rescuing. I was not able to rescue anyone because my place that’s very near the guide was not very accessible to the people in the water. But everyone else in our raft was able to rescue at least one person. It’s ok with me too because I have weak arms, so my pull is not very good.

Our group after the rafting

Our group after the rafting adventure

with our guide Wong

with our guide Wong

All in all, I enjoyed most of our rafting trip. I was thinking if I would do it again because there were parts where I was waiting for strong rapids, but after I was washed under the raft, i had a second thought. Also, the rocks under the water were really scary. My other group mates that fell on the water had bruises and cuts! But hey, I think given the chance, I’d definitely do it again!

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